Crescent Chicken
Ingredients
- 3 chicken breasts, cooked and chopped
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 C. grated Cheddar cheese
- 1/2 C. milk
- 1 (8-count) can crescent dinner rolls, uncooked
Directions
Preheat oven to 350 degrees. Mix together the cream of mushroom soup, cream of chicken soup, cheese and milk in a heavy saucepan and cook over medium heat until cheese is melted. Wrap chicken pieces in crescent rolls across a 2-quart long casserole dish. Pour soup and cheese mixture over the chicken and crescent rolls. Bake at 350 degrees for 25-30 minutes or until top is golden and bubbly.



Reviews (3)
Flag as inappropriate | March 6, 2008
Flag as inappropriate ginny_shearer | December 9, 2007
Flag as inappropriate pastafiend | October 20, 2007