Crescent Roll Cheese Coffee Cake

Crescent Roll Cheese Coffee Cake

Rating:

(17 votes) 2 17

A quick and easy recipe for cheese coffee cake.

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Necedah, WI

Time needed

10 min preparation + 30 min cooking

Serving Size / Yield

4-6 servings

Ingredients

  • 2 cans crescent rolls
  • two 8-oz. pkg. cream cheese
  • 1 tsp. vanilla
  • 1 C. sugar
  • 2 eggs
  • Topping:
  • 1/2 C. sugar
  • 1 tsp. cinnamon
  • 1/2 C. chopped nuts

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Directions

Place one can crescent rolls on bottom of a 9x13-inch baking dish (or pan). Mix cheese, eggs, vanilla, and 1 cup sugar. Pour over crescent rolls. Cover cheese mixture with second package of crescent rolls. Mix nuts, sugar and cinnamon. Top crust with mixture. Bake at 350 degrees for 30 minutes.

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