Crispy Taco Chicken
Added: 1st September 2008
Ingredients
- 4 boneless skinless chicken breasts, thawed if frozen
- 1 C. plain yogurt
- 1 pkg. taco seasoning
- 3 C. crushed cheese nips
Directions
Preheat oven to 375 degrees. Mix crushed cheese nips and taco seasoning together. Dip chicken breasts into plain yogurt coating evenly. Then dip coated chicken breasts into taco mixture coating evenly. Bake for about 20-25 minutes. Top with lettuce, shredded cheese, sour cream, or any other taco toppings if desired.



