Crock Pot Bean Soup

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Let the crockpot do the work for this bean, potato, and ham soup.

Ingredients

  • 1/2 bag Northern beans (dry)
  • 4 c. water
  • 2 (8 oz.) cans tomato sauce
  • Lawry's season salt
  • Pepper
  • 2 med. potatoes, diced
  • 2 carrots, shredded
  • 2 sm. onions, diced
  • 1 C. ham, diced

Directions

Soak beans overnight in enough water to cover. Drain beans, put in crock pot and add all other ingredients. Stir. Cook on low 6-8 hours.

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