Crocked Corn
Ingredients
- 1 lg. pkg. frozen corn
- 1 stick butter
- 1 8-oz. pkg. cream cheese
Directions
Cut up the butter and cream cheese. Add all three ingredients into the crock pot. Turn on low for about 3 hours. Every so often stir or mix up the corn, butter and cream cheese. When all is melted, it's ready to serve.







Reviews (1)
Flag as inappropriate eazymathis62 | November 9, 2011