Crockpot Cheesy Potato Casserole

Crockpot Cheesy Potato Casserole


(12 votes) 3 12

This cheesy dinner can be served as the main meal or a side dish. It's a great hit at pot lucks and parties. My family loves how cheesy it is.

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Time needed

5 min preparation + 6 min cooking

Serving Size / Yield

5 servings


  • 2 lb. frozen hash browns
  • 1 12-oz. can evaporated milk
  • 1 10-oz. can cheddar cheese soup
  • 2 Tbs. butter or margarine
  • 1 tsp. salt
  • 1/2 lb. cubed ham
  • 4 oz. cheddar cheese, grated

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Place frozen hash browns in crockpot on a low setting. In sauce pan add together evaportated milk, cheese sauce, butter or margarine, and salt. Bring to boil. Pour over potatoes; add ham and mix together. Cook for 3 hours. Add grated cheese and cook for 1 hour.

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