Crockpot Chicken Chow Mein


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Don't order take-out! Create a tasty chow mein dish in your very own crockpot!

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Serving Size / Yield

4 servings


  • 4 boneless, skinless chicken breast halves
  • 2-3 C. celery, sliced
  • 1 onion, coarsely chopped
  • 1/3 C. soy sauce
  • 1/4 tsp. cayenne pepper
  • one 14-oz. can chicken broth
  • one 16-oz. can bean sprouts, drained
  • one 8-oz. can water chestnuts, drained
  • one 6-oz. can bamboo shoots
  • 1/4 C. flour

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Combine chicken, celery, onion, soy sauce, cayenne pepper and chicken broth in sprayed slow cooker.  Cover and cook on low for 3-4 hours.  Add bean sprouts, water chestnuts, and bamboo shoots to chicken.  Mix flour and 1/4 cup water. Stir into chicken and vegetables.  Cook 1 more hour.  Serve over chow mein noodles.

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