Crockpot Cinnamon Buns

Crockpot Cinnamon Buns


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Delight your family by placing these cinnamon buns in the crockpot a few hours before they wake up. They'll love the sweet smell of these treats for breakfast.

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Time needed

2-3 hour cooking

Serving Size / Yield

8 servings


  • 1/4 C. butter, melted
  • 1 tsp. vanilla extract
  • 1/2 C. brown sugar
  • 2 tsp. cinnamon
  • 1 pkg. of refrigerated buttermilk biscuits
  • Vanilla Glaze:
  • 1 C. powdered sugar
  • 2 Tbs. milk
  • 1/2 tsp. vanilla extract

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In a small bowl, mix butter and vanilla. In another bowl, combine brown sugar and cinnamon. Separate biscuits and roll each one in butter mixture. Then roll biscuits in sugar mixture. Place biscuits in sprayed crockpot. Cover top with paper towel and put on lid. Cook on medium for 2 to 3 hours. Mix glaze ingredients and then pour on biscuits when done.

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