Crockpot Mushroom Pork Tenderloin
Ingredients
- 2 Pork Tenderloins (1 lb. each)
- 1 can condensed cream of mushroom soup, undiluted
- 1 can condensed golden mushroom soup, undiluted
- 1 can condensed French onion soup, undiluted
Directions
Place pork in slow cooker. In a bowl, combine the soups: stir until smooth. Pour over pork. Cover and cook on low for 4-5 hours or until meat is tender.
Yield: 6 servings.


