Crockpot Roasted New Potatoes
Ingredients
- 4 lb. (about 24 small), new red potatoes, unpeeled
- 2 Tbs. olive oil
- 1 envelope zesty Italian dressing mix
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Directions
Pour the oil in a plastic bag and add the potatoes. Shake to coat well. Add the salad dressing mix and shake well until all the potatoes are coated. Place potatoes into crock and cook on low for 8 hours or on high for 4 hours.
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Reviews (1)
Flag as inappropriate Sandra70 | April 4, 2013