Crockpot Spiced Hot Chocolate

Crockpot Spiced Hot Chocolate


(2 votes) 4 2

This is a very fun winter beverage that's so easy to make. Put all the ingredients in before you go outside in the now, and when you come back in you'll have hot, spiced hot chocolate to warm you up again.

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Time needed

8 min preparation + 8 min cooking

Serving Size / Yield

8 servings


  • 8 oz. semi-sweet chocolate chips
  • 3 C. Half & Half
  • 2 C. milk
  • 1 C. strong coffee
  • 2 Tbs. brown sugar
  • 1 tsp. vanilla
  • 1 tsp. cinnamon
  • 1/2 tsp. allspice
  • 1/2 tsp. nutmeg
  • Pinch salt
  • Frozen whipped topping

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Add the chocolate chips, Half & Half, milk, coffee, brown sugar, vanilla, spices and salt to the crockpot. Stir and cover. Cook on the high setting, stirring every 15 minutes, until the chocolate has melted, about 1 hour. Serve immediately, or turn crock to low (or warm if yours has that setting). Serve with the thawed whipped topping. 

Reviews (2)

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