Crockpot Spiced Hot Chocolate
Ingredients
- 8 oz. semi-sweet chocolate chips
- 3 C. Half & Half
- 2 C. milk
- 1 C. strong coffee
- 2 Tbs. brown sugar
- 1 tsp. vanilla
- 1 tsp. cinnamon
- 1/2 tsp. allspice
- 1/2 tsp. nutmeg
- Pinch salt
- Frozen whipped topping
Directions
Add the chocolate chips, Half & Half, milk, coffee, brown sugar, vanilla, spices and salt to the crockpot. Stir and cover. Cook on the high setting, stirring every 15 minutes, until the chocolate has melted, about 1 hour. Serve immediately, or turn crock to low (or warm if yours has that setting). Serve with the thawed whipped topping.







Reviews (2)
Flag as inappropriate jcp436 | December 3, 2008
Flag as inappropriate ginny_shearer | December 22, 2007