Crunchy Baked Bananas
Ingredients
- 2-3 bananas
- 1/2 C. miniature marshmallows
- 2 Tbs. brown sugar
- 1 C. cornflakes
- 1 Tbs. butter (or margarine), melted
Directions
Peel bananas and cut in half lengthwise. Place, cut sides up, in buttered baking dish. Sprinkle bananas with marshmallows and brown sugar. Mix cornflakes and butter; and sprinkle over top. Bake at 375 degrees for about 12 minutes or until bananas are tender.
Makes 4 servings.
Lori P. in Illinois






