Crunchy Chicken Casserole

Added: 7th August 2006

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Water chestnuts give this casserole a healthy crunch.

Ingredients

  • 1 6 oz. pkg. instant chicken flavored stuffing mix
  • 2 C. frozen mixed vegetables, thawed
  • 1 can condensed cream of chicken soup, undiluted
  • 1 8 oz. can sliced water chestnuts, drained
  • 2 Tbs. water
  • 1 C. shredded cooked chicken or turkey

Directions

Prepare stuffing mix according to package directions; set aside. In a bowl, combine the mixed vegetables, soup, water chestnuts, and water. Transfer to an ungreased 1 qt. baking dish. Top with the chicken and prepared stuffing. Bake, uncovered, at 350 degrees for 15-30 minutes or until heated through.

Yield: 6 servings

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