Crustless Breakfast Quiche

Crustless Breakfast Quiche


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The quiche is light and fluffy making it the perfect savory breakfast dish. It is also great for brunch.

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Time needed

10 min preparation + 4 hour cooking

Serving Size / Yield

6 servings


  • 8 eggs
  • 1 C. milk
  • 1 C. Bisquick powder
  • 1 ½ C. feta, crumbled
  • ½ C. sun dried tomatoes, chopped

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Spray the crockpot with cooking spray. Beat together the eggs, milk, and bisquik. Pour into the crockpot. Add in tomatoes and cheese. Set crockpot to high and cook for 3-4 hours or until edges are golden.

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