Cucumber Dill Pasta Salad
Added: 26th October 2006
Ingredients
- 3 C. cooked pasta
- 1/2 C. thinly sliced carrot
- 1/2 C. thinly sliced celery
- 1 C. parboiled broccoli florets
- 1 green onion, thinly sliced
- 1/4 C. chopped onion
- 1/2 to 3/4 C. bottled cucumber salad dressing
- 1 tsp. dill weed
- Salt and pepper to taste
Directions
Combine all ingredients in a large salad bowl. Chill until serving time.
Yield: 4 to 6 servings.



