Cucumber Herb Spread

Added: August 4, 2006

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A yummy veggie dip with cream cheese, dill, garlic, and more.

Ingredients

  • 1 (8oz.) pkg. low-fat Philadelphia cream cheese, softened.
  • 1 C. finely shredded cucumber, well drained
  • 1/2 C. shredded reduced fat Kraft Mozzarella Cheese
  • 1/2 tsp. chopped fresh dill
  • 1/2 tsp. lemon juice
  • 1/4 tsp. minced garlic
  • Reduced Fat Crackers (Triscuits or Wheat Thins work great)

Directions

Mix all ingredients except crackers; cover and chill for several hours to allow flavors to blend. Serve as a spread or dip for crackers. 

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