Dark Cola Kao Ka Moo

Dark Cola Kao Ka Moo


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Try out this savory Thai-inspired dish! This simple recipe soaks in flavor from dark cola and is perfect when served over steamed rice.

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Time needed

5 min preparation + 5-6 hour cooking

Serving Size / Yield

4-6 servings


  • 3 lb. pork hocks or chicken thighs
  • 4 cloves garlic, minced
  • ½ T. ground peppercorns
  • ¼ C. cilantro, chopped
  • 1 cinnamon stick
  • 2 T. salt
  • 1 (2 L.) bottle dark cola
  • ½ C. Thai oyster sauce
  • 1 C. mushrooms, chopped

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In your crockpot, combine all ingredients, pouring cola over ingredients last. Once everything is evenly combined and incorporated, Cook on high for 5-6 hours until cooked through and tender. Serve with freshly steamed rice and extra cilantro.

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