Delicious Ginger and Pear Cookie

Delicious Ginger and Pear Cookie


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This delicious ginger and pear cookie will be a great dessert. These two flavors compliment each other perfectly.

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Time needed

15 min preparation

Serving Size / Yield

12 servings


  • 1/2 C. confectioners' sugar
  • 2 C. all-purpose flour
  • 1 tsp. ground ginger
  • 1 C. cold butter, sliced
  • 1/2 C. finely chopped pears
  • 2 tsp. lemon juice
  • lemon zest

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Begin by combining the sugar, flour and ground ginger. Cut in butter with a pastry blender or fork. Add in lemon juice and lemon zest. Finish mixing with your hands to make sure all the butter is worked in. When mixture holds together work in the pears. Bake at 300 degrees for 50-60 minutes or until golden brown.

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