Delicious Shortbread
Added: 9th November 2007
Ingredients
- 2 C. flour
- 1 C. butter
- 1/2 C. brown sugar
Directions
Mix sugar and flour. Add butter. Mix thoroughly. Mould into ball. Toss onto floured moulding board. Roll to 1/8-inch thickness. Cut into diamond shapes. Prick top with a fork. Bake on greased baking sheets in a 350 degree moderate oven for 15 minutes.



