Delightful No-Bake Chocolate Cake With Strawberries

Delightful No-Bake Chocolate Cake With Strawberries


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When you're feeling lazy but need a crowd-pleaser dessert, whip up this no-bake chocolate cake. Top with a homemade white chocolate mascarpone and fresh strawberries.

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Time needed

10-15 min preparation

Serving Size / Yield

10 servings


  • 1 C. semisweet chocolate
  • 1 (14-oz.) can sweetened condensed milk
  • 2 tsp. vanilla extract
  • Frosting:
  • 2 (8-oz.) containers mascarpone
  • 2 C. powdered sugar
  • 1/2 tsp. vanilla extract
  • 1 1/2 Tbs. half and half
  • 1 white chocolate baking bar, shredded
  • 25 strawberries

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Line an 12-by-12-inch square dish with aluminum foil. Cut chocolate into pieces and place in microwave safe large bowl with condensed milk. Microwave on high for 2 to 3 minutes, stir once or twice until chocolate is soft. Stir in vanilla. Spread in prepared pan. Refrigerate for 2 hours until firm.

For frosting, use a mixer to combine all frosting ingredients except for chocolate. Spread frosting on cake and then top with strawberries.

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