Memorial Day Recipes

Devilish Piggy Wings

Devilish Piggy Wings

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A butter and pepper sauce holds on a crunchy coating with Cajun seasoning.

Ingredients

  • 1 lb. pork ribs (with or without bones) -- cut into 1-rib portions, skewered
  • 2 Tbs. butter -- melted
  • 1 Tbs. hot pepper sauce
  • 2 Tbs. Cajun seasoning (purchased or homemade) (2 to 4 Tbs.)
  • 2 Tbs. cracker crumbs OR 2 Tbs. cornflake crumbs

Directions

In small bowl mix together butter and hot pepper sauce. In shallow plate mix together Cajun seasoning and crumbs. Dip ribs into butter mixture and then roll in the seasoning mixture. Place ribs an inch apart on an ungreased cookie sheet or other shallow pan and bake in a preheated 350ºF oven for 45 minutes, until golden. Serve with blue cheese dressing for dipping, if desired.

Source: "National Pork Producers Council" 

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