Diabetic-Friendly Apple Oatmeal
Serving Size / Yield
- 1 C. water
- 1/2 C. oats
- dash salt
- 2 tsp. Splenda brown sugar
- 1 Tbs. apple, chopped
- dash apple pie spice
- Combine water, oats, and salt in a microwave-safe bowl.
- Cover with plastic wrap, but leave a small space on the edge for steam to escape.
- Microwave on high for 2-1/2 to 3 minutes, stir well.
- Top oatmeal with brown sugar, chopped apples and spice.
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