Dill Gravy


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This recipe highlights the unique and delicious flavor of dill to its fullest!

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  • 3 C. water
  • Handful of dill, chopped
  • 3 Tbs. vinegar
  • 1 1/2 C. cream
  • 3 Tbs. flour
  • salt
  • 12 whole eggs

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Cook vinegar and dill in salt water. Mix cream and flour until smooth. Add and stir until thick. Add raw eggs and simmer until eggs are done.

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