Dilled New Potatoes
Time needed
20 min
cooking
Serving Size / Yield
8 servings
Ingredients
- 16 sm. new potatoes, washed but not peeled
- 1/2 C. butter, melted
- 3 Tbs. fresh snipped dill weed
- salt to taste
- pepper to taste
Directions
In a large saucepan, cover potatoes with cold water. place on high heat and boil 20 minutes or until fork tender. Drain. Place in a serving bowl, toss in butter, dill, salt and pepper.
