Easy 4-Ingredient Sausage Calzones

Easy 4-Ingredient Sausage Calzones


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These calzones are super easy to make with only four ingredients! Customize your calzone with your favorite fillings for a meal that's ready in 30 minutes or less!

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Time needed

15 min preparation + 15 min cooking

Serving Size / Yield

8 servings


  • 1 (16 oz.) can jumbo refrigerated biscuits
  • 1/2 C. pizza sauce
  • 1 C. cooked, crumbled sausage
  • 1 C. shredded mozzarella cheese

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Press each biscuit into a 5-in. circle and place on an ungreased cookie sheet. Spread 1 Tbs. pizza sauce on half of each biscuit and top with 2 Tbs. sausage and cheese. Fold the dough over the filling and press the edges with a fork to seal. Bake for 12 to 15 minutes at 375 degrees.

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