Easy Brown Rice

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This recipe is so easy, you'll want it for dinner every day.

Shared by JJensenSC

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Serving Size / Yield

4 servings

Ingredients

1 stick butter or margarine
1 C. raw rice
2 (10 1/2-oz.) can beef consomme
1/4 C. Parmesan cheese

Directions

Melt butter or margarine in 3-quart casserole dish. Add raw rice. Pour 2 cans beef consomme over rice. Sprinkle with generous amount of Parmesan cheese on top. Bake 45 minutes at 350 degrees. Check at baking time; it may need more moisture if baked longer.