Easy Carrot Cake

Added: 19th August 2008

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This is a yummy easy carrot cake recipe! 

Shared by susie,
Florida

Ingredients

  • 1 box moist spice cake
  • 1 C. water
  • 1/3 C. applesauce
  • 3 eggs
  • 2 C. grated carrots
  • 1/2 C. raisins
  • 2 tsp. grated orange peel

Directions

Heat oven to 350 degrees. Coat 2 8 or 9-inch round cake pans with non-stick cooking spray. Combine cake mix, applesauce, water, and eggs in large mixing bowl. Beat on low speed one minute. Continue beating on medium speed for 2 minutes, stir in carrots. Pour into prepared pans. Bake 30-35 minutes or until toothpick comes out clean. Cool 10 minutes, turn out onto rack and cool completely. Spread with frosting of choice. 

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