Easy Cherry Berry Crumble

Easy Cherry Berry Crumble

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There is nothing quite like curling up with a hot and bubbly bowl of crumble! This cherry and cranberry dessert is sugary sweet with just the right amount of tart flavor.

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Time needed

10 min preparation + 45 min cooking

Serving Size / Yield

8-12 servings

Ingredients

  • 3 C. cranberries
  • 3 C. cherries, pitted
  • ¾ C. sugar
  • 1 T. all-purpose flour
  • 1 ½ tsp. cornstarch
  • ½ C. oats
  • ¼ C. whole wheat flour
  • ¼ C. brown sugar
  • Dash salt
  • 1 tsp. cinnamon
  • Dash nutmeg
  • 3 T. butter

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Directions

Preheat oven to 375 degrees. In a greased baking dish, combine cranberries, cherries, sugar, all-purpose flour, and cornstarch. In a bowl, combine remaining ingredients until crumbly and sprinkle over berries. Bake for 45 minutes until golden and bubbly.


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