Easy Cherry Turnovers
Serving Size / Yield
- 1 can of refrigerated crescent roll dough
- 1 C. cherry pie filling
Separate the crescent roll dough so that there are 8 triangles. Scoop a tablespoon or so of the cherry pie filling in the middle of the triangle. Fold the triangle in half, creating another triangle. Use a fork to press the ends together. Bake the turnovers according to the packages directions.