Easy Crispy Fried Dill Pickles

Easy Crispy Fried Dill Pickles


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These are the best-fried pickles! Super crispy and crazy delicious, learn how to make fried pickles with this easy recipe.

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Time needed

5 min preparation + 15 min cooking

Serving Size / Yield

4 servings


  • 12 sandwich sliced dill pickles
  • 2 C. breadcrumbs
  • Oil for frying
  • 1 C. flour
  • 1 C. milk
  • 1 tsp. baking powder
  • 1 egg
  • 1 tsp. paprika
  • ½ tsp. black pepper
  • ½ tsp. dill

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Preheat oil to 360 degrees. Combine the batter ingredients and mix it until it becomes smooth. Dip the pickle slices into the batter and then into the breadcrumbs. Fry until they are golden brown. Serve with ranch and enjoy!

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