Easy Harvest Salad

Easy Harvest Salad


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Harvest salad is delicious anytime but especially enjoyable in the fall and winter months. Harvest salad is not only delicious but it is also nutritious and works well with most diets. What makes this salad especially good is that you can use a wide variety of vegetables and toppings.

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Time needed

10 min preparation

Serving Size / Yield

2 servings


  • ½ cup chopped walnuts or almonds
  • 2 cups mixed salad greens
  • ½ cup dried cranberries
  • ¼ cup Colby cheese or
  • ½ cup crumpled blue cheese
  • 2 chopped tomatoes
  • 2 teaspoons bacon bits or real chopped up bacon
  • ½ red onion chopped up
  • 2 tablespoons lite Ranch dressing or other type of dressing

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Preheat oven to 375 degrees. Place walnuts in a single layer on a backing sheet. Keep in oven for about 5 minutes or until the nuts begin to brown. Then, in a medium to large bowl, toss in the walnuts, cranberries, blue cheese, tomatoes, and red onion and mix.

Next, in a small bowl, blend together the pepper, salt and ranch dressing. Pour over the salad before serving and then gently toss together all the ingredients.

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