Easy No-Bake Key Lime Pie

Easy No-bake Key Lime Pie

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Ah, our favorite quintessential beachy, summertime dessert. There’s just nothing that gives a beach vacation vibe quite like this dessert. But why travel miles away when you can make it in the comfort of your own home without even turning on your oven?

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Serving Size / Yield

1 pie

Ingredients

  • 1/2 cup key lime juice
  • 1 container cream cheese
  • 1 can condensed sweetened milk
  • 1 brick cream cheese
  • 1 pre-made, store-bought graham cracker crust
  • Optional:
  • Lime zest and a few lime slices for decoration
  • Whipped cream

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Directions

Soften the cream cheese and then place in a bowl with the sweetened condensed milk.
Mix with an electric hand mixer. Start on low and increase speed until everything is well combined and creamy.
Slowly add in the key lime juice and blend on low until it’s all used up. Make sure it’s completely smooth and combined.
Pour the mixture into the graham cracker crust and chill for at least 4 hours.
Decorate and serve.

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