Easy Pepper Steak
Ingredients
- 2 lb. sirloin steak, thinly sliced
- 1 pkg. brown gravy mix
- 3/4 C. water
- 1 Tbs. soy sauce
- 1 Tbs. canola oil
- 1 tsp. garlic powder
- 1/4 tsp. black pepper
- 1 onion, sliced
- 2 bell peppers, cut in thin strips
- 4 C. cooked rice
Directions
Heat oil in a large skillet and sauté steak strips until brown. Combine brown gravy mix, water, soy sauce, garlic powder, and black pepper. Stir into steak mixture. Bring to a boil simmer for 10 minutes. Add onion and bell pepper and simmer 10 more minutes. Serve over cooked rice.






