Easy Shrimp Fettuccini
Serving Size / Yield
- 1 lb. shrimp, peeled, deveined
- Olive oil, as needed
- 8 oz. fettuccini pasta
- jalapeno pepper, sliced
- Crushed red pepper flakes, as needed
- Lime juice, as needed
Heat up olive oil in a skillet. Cook shrimp until bright pink and cooked through, 10 to 15 minutes.
Follow cooking instructions for fettuccini noodles.
Add shrimp to fettuccini pasta. Garnish with japaleno peppers, red pepper flakes and lime juice.