Eggplant Tostada Slices


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These pizza-like slices will jazz up your appetizer menu with their delicious flavor and pretty presentation.

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  • 4 medium flour tortillas
  • 1 C. eggplant garlic spread
  • 1 C. chopped tomatoes
  • 1/2 C. crubmled feta cheese
  • 1 Tbs. chopped parsley

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Preheat oven to 400 degrees.  Spread eggplant spread over tortillas, top with tomatoes and feta cheese, and place on a baking sheet.  Bake for about 10 minutes, or until golden.  Garnish with parsley, cut into pizza-like slices, and serve.



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