English Muffin Breakfast Sandwich

English Muffin Breakfast Sandwich


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Breakfast is the most important meal of the day, and with this two-minute recipe, there’s no reason to ever skip it again! Feel free to customize your breakfast sandwich with ingredients such as ham, egg whites, or Swiss cheese.

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Time needed

2 min cooking

Serving Size / Yield

1 serving


  • 1 egg
  • 2 slices bacon
  • 1 English muffin
  • 1 slice cheddar cheese

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Whisk egg lightly in a small, greased bowl. Microwave on high about 45 seconds until set. Microwave bacon slices separately on high for 30 seconds. Toast English muffin. Place bacon and egg on bottom half of English muffin, top with cheese and top half of muffin.

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