Fabulous French Crepes

Fabulous French Crepes


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These French-style crepes are super easy to make, and they are super low-cost! Fill them with your favorite jams, peanut butter, Nutella, or fresh fruit!

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Time needed

20 min preparation + 5 min cooking

Serving Size / Yield

4 servings


  • 1 C. flour
  • 1 T. sugar
  • 1/4 tsp. salt
  • 1 1/2 C. milk
  • 4 eggs
  • 3 T. melted butter

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In a blender, blend together the flour, sugar, salt, milk, 4 eggs and melted butter
for 30 seconds. Allow this to sit for 15 minutes. In a skillet over high heat, lightly grease with butter, then pour 1/3 C. of the batter on to the hot surface. Lift and tilt the pan to complete cover the bottom in the batter and cook until the crepe begins to brown. Flip the crepe and cook for another minute, and remove. Continue until the batter is gone.

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