Fast and Easy Calzones Recipe

Fast and Easy Calzones

Added: 17th August 2008

Print

Be the first to submit a picture
of this recipe

Rating:

(2 votes)

These calzones are a hit from young to old. They're great for packing lunch boxes. Served hot or cold, the flavors just melt in your mouth.

Shared by G-MA-BURNS

Ingredients

1 can biscuits
4 slices mozzarella cheese
40 sm. round slices pepperoni
marinara sauce
Optional:
green bell pepper, chopped
onion, chopped
olives, chopped
fresh seedless tomatoes, chopped

Directions

Open pack of biscuits and press each one flat onto a cookie sheet (there should be about 8). Place 5 slices of pepperoni on half of each biscuit, overlapping each piece. Allow room to fold over into a moon shape. Place a half slice of cheese over pepperoni. Add additional fillings here. Fold over and push edges down. Put 3 tiny air slits on top. Bake in a 350-degree oven for 15 minutes or until golden brown.If serving in a lunch box, supply container of marinara sauce. If on a plate, pour some on the side for dipping.