Faune's Cole Slaw
- A family favorite
- Yield: 10 Servings
- Main Ingredient: Carrots
- Cuisine: American
1 Be sure cabbage and carrots are chopped up into very fine pieces (about the size of rice).
2 Combine the mayonnaise, agave sweetener, soy milk, yogurt, lemon juice, vinegar, mustard, salt and pepper in a large bowl and beat until smooth.
3 Add cabbage, carrots, and onion, mix well.
4 Cover and refrigerate for at least 2 hours before serving.