Festive Taco Dip

Rating:

(0 votes) 0 0

This hearty taco dip is practically a meal, made with eggs, cheddar cheese, and much more.

Shared by

Serving Size / Yield

10 servings

Ingredients

  • 8 eggs
  • 1/2 C. salsa
  • 1/2 C. shredded cheddar cheese
  • 1 1/2 C. shredded lettuce
  • 1/4 C. chopped green pepper
  • 1/4 C. chopped green onion
  • 1/4 C. chopped tomato
  • Tortilla chips
  • Optional: sour cream and salsa

Our Readers Also Loved

Directions

Beat eggs together. In skillet over medium heat, scramble eggs until set, but still moist. Add salsa and cheddar cheese to egg mixture. Fold together until cheese melts. Top with shredded lettuce, green pepper, onion and tomato. Serve as a dip with tortilla chips. Top with additional salsa and sour cream if desired. Serve immediately with tortilla chips. 

Around The Web