Firehouse Baked Beans


(4 votes) 4 4

These sweet and tangy beans are very rich and perfect for a summer barbecue!

Shared by


  • 2 8 oz. can pork and beans drained
  • 1 large onion minced
  • 1 8 oz bottle of barbecue sauce
  • 1 lb. dark brown sugar

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Combine all ingredients in large crockpot. Set on high for 1 hour.  Carefully dip off excess juice and stir. Set crockpot on low and continue to cook for 4 hours, dipping juice then stirring every hour.

Yield: 2-5 servings

Perry Hurst, Salem IN

Reviews (4)

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