First-Rate Dump Cake Recipe

Time needed
5 min preparation
+
10 min cooking
Serving Size / Yield
5 servings
Ingredients
- 1 21-oz. can cherry pie filling
- 1 20-oz. can crushed pineapple
- 1 18.25-oz. pkg. yellow cake mix
- 1/2 C. butter
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Directions
In a 9x13-inch pan, mix cherriy filling and pineapple. Sprinkle dry cake mix over pineapple and cherry mixture, and stir until just combined. Drizzle top with melted butter or margarine. Bake in a 350-degree oven for 35-40 minutes, or until golden brown.
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Reviews (3)
Flag as inappropriate pepsicat9 | February 12, 2010
Flag as inappropriate judyblueyes | January 12, 2010
Flag as inappropriate PLavonrep | January 11, 2010