First-Rate Dump Cake Recipe

First-Rate Dump Cake Recipe


(8 votes) 4 8

This cake is just as easy as dumping ingredients in a pan.

Shared by
Cobb, CA

Time needed

5 min preparation + 10 min cooking

Serving Size / Yield

5 servings


  • 1 21-oz. can cherry pie filling
  • 1 20-oz. can crushed pineapple
  • 1 18.25-oz. pkg. yellow cake mix
  • 1/2 C. butter

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In a 9x13-inch pan, mix cherriy filling and pineapple. Sprinkle dry cake mix over pineapple and cherry mixture, and stir until just combined. Drizzle top with melted butter or margarine. Bake in a 350-degree oven for 35-40 minutes, or until golden brown.

Reviews (3)

  • this is easy to make and very tasty !

    Flag as inappropriate pepsicat9  |  February 12, 2010

  • I've made this recipes several times and it comes out perfect but it usually takes longer to bake than they suggest,and I sliced the butter into thin pats and place it all over the dry cake.

    Flag as inappropriate judyblueyes  |  January 12, 2010

  • Made this cake and its absolutely horrible! I dont suggest this at all! Mine was a gooey gross mess.

    Flag as inappropriate PLavonrep  |  January 11, 2010

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