Five-Spice Sugar

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Layers of light and dark spices make a very pretty gift in a jar, and can be used in muffin batter, on toast, or with a variety of other foods.

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Ingredients

  • 5 Tbs. granulated sugar
  • 1/2 tsp. ground cinnamon
  • 1/2 tsp. ground nutmeg
  • 1/2 tsp. ground ginger
  • 1/2 tsp. ground cardamom
  • 1/2 tsp. ground coriander

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Directions

In a 1/3- to 1/2-C. tall, narrow clear jar, layer the ingredients, contrasting light layers with dark layers. Attach the following instructions to the jar:

Five Spice Sugar

To use, shake jar or stir spices until blended. Sprinkle liberally onto buttered toast, sliced fruit or tapioca pudding. Or sprinkle the sugar onto muffin batter in pans before baking.


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