Flaky Cheddar Garlic Chive Dinner

Flaky Cheddar Garlic Chive Dinner


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An easy and delicious dinner can be made in a muffin tin with this recipe. You’ll love these flaky cheddar garlic chive biscuits.

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Time needed

15 min preparation + 12 min cooking

Serving Size / Yield

10 servings


  • 2 ¼ cups flour
  • 2 ½ teaspoons baking powder
  • 2 teaspoon sugar
  • ½ teaspoon salt
  • ½ teaspoon baking soda
  • ½ cup butter
  • 3 tablespoons minced chives
  • 1 cup buttermilk
  • 5 minced garlic cloves

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Whisk the flour, baking powder, sugar, salt, and baking soda in a bowl. Cut the butter into the mixture and then stir in the chives and cheese. Add the minced garlic and stir. Add the buttermilk, stirring until everything is moistened. Turn the dough on a slightly floured surface and knead 10 times. Separate the dough into the muffin tin and bake for 12 minutes at 425 degrees F.

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