Flaky Date Scones
Ingredients
- 1 1/4 C. flour
- 2 1/2 tsp. baking powder
- 1/2 tsp salt
- 2 Tbs. sugar
- 6 Tbs. sweet, unsalted butter
- 2 large eggs
- 1/3 C. whole milk
- 1/2 C. chopped, pitted dates
Directions
Mix flour, baking powder, salt, 1 Tbs. sugar, and butter until mixture resembles crumbs. Beat the eggs and reserve 1 Tbs. full. Add milk, dates, and eggs to flour mixture; stir until dough is formed. Roll dough on lightly floured surface into a 9x6 rectangle about 1/2 inches thick. Cut into 3" squares and then into triangles. Place these about an inch apart on a greased cookie sheep. Brush with reserved egg and sprinkle with 1 Tbs. sugar. Bake for 12 minutes until golden brown. Serve hot.
Serves 12.







Reviews (1)
Flag as inappropriate sthnmama | January 19, 2009