Flaky Flounder And Seasoned Vegetables

Flaky Flounder And Seasoned Vegetables


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Have a tasty flounder and vegetable dinner in no time at all! This lemon dressed fish is flaky and paired with tender vegetables like cherry tomatoes and broccoli.

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Time needed

10 min preparation + 15 min cooking

Serving Size / Yield

6 servings


  • 6 flounder fillets
  • Salt and pepper to taste
  • 1 C. cherry tomatoes, chopped
  • 1 C. broccoli florets
  • 1 red onion, sliced
  • ΒΌ C. olive oil
  • 2 T. lemon juice

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Preheat oven to 425 degrees. In a large bowl, toss fillets, tomatoes, broccoli, and onion with salt, pepper, olive oil, and lemon juice. Divide fillets and vegetables onto 6 separate sheets of foil; fold the up into a tent, place on a baking sheet, and bake for 15 minutes.

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