Fresh Orange Sorbet

orange, sorbet, orange sorbet, dairy-free, dairy, free, dessert, easy


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This refreshing dairy-free orange sorbet is a healthier dessert alternative that does not sacrifice taste! Not to mention how simple it is to make. This yummy treat is guaranteed to satisfy.

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Chicago, IL

Time needed

2 hour preparation + 2 hour cooking

Serving Size / Yield

4 servings


  • 2 cups orange juice (juice from 6 oranges)
  • 4-6 tablespoons sugar
  • 1-2 tablespoons water

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Juice each orange in a small bowl. Add sugar to small saucepan with 1 tablespoon water and heat on low heat until sugar dissolves. Add mixture to orange juice and sweeten to taste. Chill sweetened juice for 1 hour. Pour sorbet into a pan and alternate freezing and whisking with a fork to remove ice crystals Scoop remaining pulp from oranges to create orange bowls and divide sorbet between bowls.

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