Fried Apple Rings
Ingredients
- 1 C. buttermilk baking mix
- 1 egg
- l/2 c milk
- 2 medium apples, pared and cored
Directions
Combine the baking mix, egg and milk and mix with on medium speed until smooth. Slice apples crosswise into 1/8" rings. Dip rings in batter. Bake on hot greased griddle until golden brown, turning once. May be served with syrup, preserves or sprinkled with powdered sugar.
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