Fried Zucchini

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If you're looking for a new way to try zucchini, stop right here. While this isn't the healthiest way to snack on this veggie, it sure is tasty.

Shared by svenetos

Time needed

30 min preparation + 20 min cooking

Ingredients

  • 1 1/2 lbs. zucchini, quartered
  • 1 C. flour
  • 1 egg
  • 1 Tbs. water
  • 1/2 tsp. salt
  • fine bread crumbs
  • 2 qts. vegetable oil

Directions

Roll zucchini in flour, then roll in a mixture of slightly beaten egg, water and salt. Roll in bread crumbs to coat thoroughly. Chill in refrigerator for 30 minutes. Drop a few at a time into deep heated oil at 350 degrees. Fry until lightly brown and drain on paper towels.

Serve with: Italian Chicken

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