Frozen Summer Slush
Ingredients
- 2 C. white sugar
- 7 C. water
- 4 tea bags
- 2 C. boiling water
- 1 12 oz. can frozen lemonade concentrate
- 1 12 oz. can frozen orange juice concentrate
- 2 C. gin (may substitute vodka)
Directions
Put 7 C. water in large saucepan, and heat on high until boiling. Add sugar and stir until dissolved; set aside to cool. Place teabags in 2 C. boiling water, and let steep until desired strength is acquired. In a large bowl, mix together sugar water, tea, lemonade concentrate and orange juice concentrate. Stir in gin. Place in freezer container and freeze overnight. To serve, Place several scoops into a tall glass, and fill with any clear carbonated beverage.
Yield: 16 servingsĀ






